A bag of leftover tomato~meat sauce (from lasagna)that was in my freezer was given a new life as a pizza. I dropped the frozen bag in a pot of boiling water to defrost and whipped up my quick pizza crust. Rolled out the crust,spread with sauce, covered in cheese and back.
My good friend Leyla gave me this recipe for pizza crust years ago. It works every time. I often add spices and what not but do as you please. This makes one Large pizza. I triple it when I make dough and any leftovers go in the freezer.
1/4 tsp salt
1 cup warm water
Mix the above together until foams.
2 cups flour
let stand 15 mins bake @ 400* for 15-17 mins